Macronutrients
Energy 488.0 kcal / 2,041.8 kJ
Protein 5.6 g
Carbohydrates 58.2 g
Sugar content in carbohydrates 28.1 g
Fat 25.1 g
Saturated fat content in fats 14.2 g
Others
Fiber n.A.
Sodium 0.2 g
by Open Food Facts is licensed under ODbL