Macronutrients
Energy 440.0 kcal / 1,841.0 kJ
Protein 6.2 g
Carbohydrates 47 g
Sugar content in carbohydrates 25.0 g
Fat 25.0 g
Saturated fat content in fats 2.4 g
Others
Fiber n.A.
Sodium 0.5 g
by Open Food Facts is licensed under ODbL