Macronutrients
Energy 72.0 kcal / 301.3 kJ
Protein 1.2 g
Carbohydrates 10.3 g
Sugar content in carbohydrates 0.5 g
Fat 2.5 g
Saturated fat content in fats 1.5 g
Others
Fiber 1.5 g
Sodium 0.4 g
by Open Food Facts is licensed under ODbL