Macronutrients
Energy 128.0 kcal / 535.6 kJ
Protein 18.0 g
Carbohydrates 2 g
Sugar content in carbohydrates 2.0 g
Fat 5.0 g
Saturated fat content in fats 1.7 g
Others
Fiber n.A.
Sodium 1.0 g
by Open Food Facts is licensed under ODbL