Macronutrients
Energy 214.0 kcal / 895.4 kJ
Protein 4.6 g
Carbohydrates 29.4 g
Sugar content in carbohydrates 18.1 g
Fat 8.2 g
Saturated fat content in fats 4.8 g
Others
Fiber n.A.
Sodium 0.1 g
by Open Food Facts is licensed under ODbL