Macronutrients
Energy 186.0 kcal / 778.2 kJ
Protein 3.0 g
Carbohydrates 24.5 g
Sugar content in carbohydrates 0.5 g
Fat 8.0 g
Saturated fat content in fats 0.9 g
Others
Fiber 3.0 g
Sodium 0.2 g
by Open Food Facts is licensed under ODbL