Macronutrients
Energy 24.0 kcal / 100.4 kJ
Protein 1.5 g
Carbohydrates 2.8 g
Sugar content in carbohydrates 1.3 g
Fat 0.1 g
Saturated fat content in fats n.A.
Others
Fiber 2.7 g
Sodium 0.3 g
by Open Food Facts is licensed under ODbL