Macronutrients
Energy 145.0 kcal / 606.7 kJ
Protein 3.9 g
Carbohydrates 25.7 g
Sugar content in carbohydrates 18.0 g
Fat 3.0 g
Saturated fat content in fats 1.7 g
Others
Fiber n.A.
Sodium 0.0 g
by Open Food Facts is licensed under ODbL