Macronutrients
Energy 163.0 kcal / 682.0 kJ
Protein 11.8 g
Carbohydrates 2 g
Sugar content in carbohydrates 0.3 g
Fat 12.1 g
Saturated fat content in fats 3.0 g
Others
Fiber 0.6 g
Sodium 0.3 g
by Open Food Facts is licensed under ODbL