Macronutrients
Energy 149.0 kcal / 623.4 kJ
Protein 13.0 g
Carbohydrates 2 g
Sugar content in carbohydrates 1.2 g
Fat 10.0 g
Saturated fat content in fats 2.6 g
Others
Fiber 0.5 g
Sodium 0.4 g
by Open Food Facts is licensed under ODbL