Macronutrients
Energy 163.0 kcal / 682.0 kJ
Protein 1.8 g
Carbohydrates 13 g
Sugar content in carbohydrates 0.6 g
Fat 10.0 g
Saturated fat content in fats 2.4 g
Others
Fiber 1.6 g
Sodium 0.2 g
by Open Food Facts is licensed under ODbL