Macronutrients
Energy 84.0 kcal / 351.5 kJ
Protein 3.0 g
Carbohydrates 4.5 g
Sugar content in carbohydrates 3.4 g
Fat 6.0 g
Saturated fat content in fats 4.1 g
Others
Fiber n.A.
Sodium 0.0 g
by Open Food Facts is licensed under ODbL