Macronutrients
Energy 44.0 kcal / 184.1 kJ
Protein 1.5 g
Carbohydrates 8.6 g
Sugar content in carbohydrates 6.6 g
Fat 0.4 g
Saturated fat content in fats 0.0 g
Others
Fiber 1.9 g
Sodium 0.3 g
by Open Food Facts is licensed under ODbL