Macronutrients
Energy 90.0 kcal / 376.6 kJ
Protein 7.4 g
Carbohydrates 5 g
Sugar content in carbohydrates 3.0 g
Fat 4.5 g
Saturated fat content in fats 3.2 g
Others
Fiber n.A.
Sodium 0.0 g
by Open Food Facts is licensed under ODbL