Macronutrients
Energy 203.0 kcal / 849.4 kJ
Protein 11.0 g
Carbohydrates 10.7 g
Sugar content in carbohydrates 1.4 g
Fat 12.7 g
Saturated fat content in fats 1.3 g
Others
Fiber 1.0 g
Sodium 0.4 g
by Open Food Facts is licensed under ODbL