Macronutrients
Energy 433.0 kcal / 1,811.7 kJ
Protein 5.3 g
Carbohydrates 49 g
Sugar content in carbohydrates 32.5 g
Fat 24.0 g
Saturated fat content in fats 3.5 g
Others
Fiber n.A.
Sodium 0.2 g
by Open Food Facts is licensed under ODbL