Macronutrients
Energy 163.0 kcal / 682.0 kJ
Protein 5.7 g
Carbohydrates 30.6 g
Sugar content in carbohydrates 0.5 g
Fat 1.5 g
Saturated fat content in fats 0.3 g
Others
Fiber 2.5 g
Sodium 0.6 g
by Open Food Facts is licensed under ODbL