Macronutrients
Energy 426.0 kcal / 1,782.4 kJ
Protein 4.8 g
Carbohydrates 65.3 g
Sugar content in carbohydrates 39.0 g
Fat 15.6 g
Saturated fat content in fats 3.9 g
Others
Fiber n.A.
Sodium 0.2 g
by Open Food Facts is licensed under ODbL