Macronutrients
Energy 201.0 kcal / 841.0 kJ
Protein 12.8 g
Carbohydrates 0.5 g
Sugar content in carbohydrates 0.5 g
Fat 16.4 g
Saturated fat content in fats 3.2 g
Others
Fiber 0.5 g
Sodium 0.5 g
by Open Food Facts is licensed under ODbL