Macronutrients
Energy 166.0 kcal / 694.5 kJ
Protein 3.0 g
Carbohydrates 4.8 g
Sugar content in carbohydrates 3.6 g
Fat 15.0 g
Saturated fat content in fats 10.7 g
Others
Fiber n.A.
Sodium 0.0 g
by Open Food Facts is licensed under ODbL