Macronutrients
Energy 240.0 kcal / 1,004.2 kJ
Protein 8.5 g
Carbohydrates 28 g
Sugar content in carbohydrates 4.4 g
Fat 9.8 g
Saturated fat content in fats 3.0 g
Others
Fiber 2.7 g
Sodium 0.5 g
by Open Food Facts is licensed under ODbL