Macronutrients
Energy 100.0 kcal / 418.4 kJ
Protein 5.2 g
Carbohydrates 18 g
Sugar content in carbohydrates 1.3 g
Fat 1.9 g
Saturated fat content in fats 0.5 g
Others
Fiber 3.7 g
Sodium 0.2 g
by Open Food Facts is licensed under ODbL