Macronutrients
Energy 106.0 kcal / 443.5 kJ
Protein 6.4 g
Carbohydrates 7.2 g
Sugar content in carbohydrates 2.0 g
Fat 4.9 g
Saturated fat content in fats 0.6 g
Others
Fiber 3.9 g
Sodium 0.4 g
by Open Food Facts is licensed under ODbL