Macronutrients
Energy 507.0 kcal / 2,121.3 kJ
Protein 5.5 g
Carbohydrates 62 g
Sugar content in carbohydrates 29.0 g
Fat 26.0 g
Saturated fat content in fats 16.0 g
Others
Fiber 1.5 g
Sodium 0.2 g
by Open Food Facts is licensed under ODbL