Macronutrients
Energy 163.0 kcal / 682.0 kJ
Protein 13.0 g
Carbohydrates 12 g
Sugar content in carbohydrates 1.5 g
Fat 6.8 g
Saturated fat content in fats 0.7 g
Others
Fiber 0.8 g
Sodium 0.4 g
by Open Food Facts is licensed under ODbL