Macronutrients
Energy 203.0 kcal / 849.4 kJ
Protein 25.0 g
Carbohydrates 1 g
Sugar content in carbohydrates n.A.
Fat 11.0 g
Saturated fat content in fats 2.0 g
Others
Fiber n.A.
Sodium 5.6 g
by Open Food Facts is licensed under ODbL