Macronutrients
Energy 210.0 kcal / 878.6 kJ
Protein 30.0 g
Carbohydrates 0 g
Sugar content in carbohydrates n.A.
Fat 10.0 g
Saturated fat content in fats 3.9 g
Others
Fiber n.A.
Sodium 2.4 g
by Open Food Facts is licensed under ODbL