Macronutrients
Energy 220.0 kcal / 920.5 kJ
Protein 24.3 g
Carbohydrates 1.3 g
Sugar content in carbohydrates 0.2 g
Fat 13.1 g
Saturated fat content in fats 2.3 g
Others
Fiber n.A.
Sodium 5.2 g
by Open Food Facts is licensed under ODbL