Macronutrients
Energy 233.0 kcal / 974.9 kJ
Protein 6.6 g
Carbohydrates 29 g
Sugar content in carbohydrates 5.0 g
Fat 8.5 g
Saturated fat content in fats 1.9 g
Others
Fiber 7.0 g
Sodium 0.4 g
by Open Food Facts is licensed under ODbL