Macronutrients
Energy 100.0 kcal / 418.4 kJ
Protein 9.7 g
Carbohydrates 78 g
Sugar content in carbohydrates 1.0 g
Fat 4.6 g
Saturated fat content in fats 0.8 g
Others
Fiber 3.7 g
Sodium 0.3 g
by Open Food Facts is licensed under ODbL