Macronutrients
Energy 136.0 kcal / 569.0 kJ
Protein 3.6 g
Carbohydrates 19 g
Sugar content in carbohydrates 0.5 g
Fat 4.3 g
Saturated fat content in fats 2.0 g
Others
Fiber 2.9 g
Sodium 0.4 g
by Open Food Facts is licensed under ODbL