Macronutrients
Energy 576.0 kcal / 2,410.0 kJ
Protein 9.0 g
Carbohydrates 43 g
Sugar content in carbohydrates 14.0 g
Fat 40.0 g
Saturated fat content in fats 17.0 g
Others
Fiber 1.4 g
Sodium 0.8 g
by Open Food Facts is licensed under ODbL