Macronutrients
Energy 492.0 kcal / 2,058.5 kJ
Protein 7.7 g
Carbohydrates 35.5 g
Sugar content in carbohydrates 10.8 g
Fat 34.5 g
Saturated fat content in fats 18.4 g
Others
Fiber n.A.
Sodium 0.3 g
by Open Food Facts is licensed under ODbL