Macronutrients
Energy 503.0 kcal / 2,104.6 kJ
Protein 7.6 g
Carbohydrates 3 g
Sugar content in carbohydrates 1.0 g
Fat 51.0 g
Saturated fat content in fats 22.0 g
Others
Fiber n.A.
Sodium 0.5 g
by Open Food Facts is licensed under ODbL