Macronutrients
Energy 120.0 kcal / 502.1 kJ
Protein 4.0 g
Carbohydrates 15 g
Sugar content in carbohydrates 2.0 g
Fat 4.5 g
Saturated fat content in fats 0.7 g
Others
Fiber 3.0 g
Sodium 0.3 g
by Open Food Facts is licensed under ODbL