Macronutrients
Energy 106.0 kcal / 443.5 kJ
Protein 5.0 g
Carbohydrates 9.9 g
Sugar content in carbohydrates 3.0 g
Fat 4.4 g
Saturated fat content in fats 0.5 g
Others
Fiber 3.5 g
Sodium 0.2 g
by Open Food Facts is licensed under ODbL