Macronutrients
Energy 341.0 kcal / 1,426.7 kJ
Protein 9.0 g
Carbohydrates 2 g
Sugar content in carbohydrates 2.0 g
Fat 33.0 g
Saturated fat content in fats 22.0 g
Others
Fiber n.A.
Sodium 0.6 g
by Open Food Facts is licensed under ODbL