Macronutrients
Energy 585.0 kcal / 2,447.6 kJ
Protein 20.0 g
Carbohydrates 5.1 g
Sugar content in carbohydrates 2.8 g
Fat 51.0 g
Saturated fat content in fats 5.7 g
Others
Fiber n.A.
Sodium 3.8 g
by Open Food Facts is licensed under ODbL