Macronutrients
Energy 78.0 kcal / 326.4 kJ
Protein 3.0 g
Carbohydrates 5.4 g
Sugar content in carbohydrates 1.8 g
Fat 3.2 g
Saturated fat content in fats 0.5 g
Others
Fiber 7.9 g
Sodium 1.0 g
by Open Food Facts is licensed under ODbL