Macronutrients
Energy 529.0 kcal / 2,213.3 kJ
Protein 6.3 g
Carbohydrates 51 g
Sugar content in carbohydrates 49.0 g
Fat 32.0 g
Saturated fat content in fats 19.0 g
Others
Fiber n.A.
Sodium 0.0 g
by Open Food Facts is licensed under ODbL