Macronutrients
Energy 35.0 kcal / 146.4 kJ
Protein 0.6 g
Carbohydrates 5 g
Sugar content in carbohydrates 0.6 g
Fat 1.4 g
Saturated fat content in fats 0.7 g
Others
Fiber 0.2 g
Sodium 0.3 g
by Open Food Facts is licensed under ODbL