Macronutrients
Energy 148.0 kcal / 619.2 kJ
Protein 3.1 g
Carbohydrates 19.9 g
Sugar content in carbohydrates 17.9 g
Fat 5.9 g
Saturated fat content in fats 4.1 g
Others
Fiber n.A.
Sodium 0.1 g
by Open Food Facts is licensed under ODbL