Macronutrients
Energy 225.0 kcal / 941.4 kJ
Protein 5.4 g
Carbohydrates 25.6 g
Sugar content in carbohydrates 20.7 g
Fat 9.4 g
Saturated fat content in fats 5.4 g
Others
Fiber 0.4 g
Sodium 0.1 g
by Open Food Facts is licensed under ODbL