Macronutrients
Energy 122.0 kcal / 510.5 kJ
Protein 5.6 g
Carbohydrates 15 g
Sugar content in carbohydrates 0.4 g
Fat 4.1 g
Saturated fat content in fats 2.0 g
Others
Fiber 0.9 g
Sodium 0.3 g
by Open Food Facts is licensed under ODbL