Macronutrients
Energy 400.0 kcal / 1,673.6 kJ
Protein 8.0 g
Carbohydrates 56 g
Sugar content in carbohydrates 3.5 g
Fat 15.0 g
Saturated fat content in fats 9.0 g
Others
Fiber 4.5 g
Sodium 4.9 g
by Open Food Facts is licensed under ODbL