Macronutrients
Energy 133.0 kcal / 556.5 kJ
Protein 25.0 g
Carbohydrates 1 g
Sugar content in carbohydrates 0.8 g
Fat 3.2 g
Saturated fat content in fats 1.2 g
Others
Fiber n.A.
Sodium 1.2 g
by Open Food Facts is licensed under ODbL