Macronutrients
Energy 502.0 kcal / 2,100.4 kJ
Protein 7.5 g
Carbohydrates 62.8 g
Sugar content in carbohydrates 28.4 g
Fat 23.8 g
Saturated fat content in fats 12.7 g
Others
Fiber 3.0 g
Sodium 0.5 g
by Open Food Facts is licensed under ODbL