Macronutrients
Energy 146.0 kcal / 610.9 kJ
Protein 3.5 g
Carbohydrates 28 g
Sugar content in carbohydrates 2.4 g
Fat 1.9 g
Saturated fat content in fats 1.3 g
Others
Fiber n.A.
Sodium 0.4 g
by Open Food Facts is licensed under ODbL