Macronutrients
Energy 622.0 kcal / 2,602.5 kJ
Protein 25.0 g
Carbohydrates 13.5 g
Sugar content in carbohydrates 5.4 g
Fat 50.3 g
Saturated fat content in fats 9.1 g
Others
Fiber n.A.
Sodium 0.4 g
by Open Food Facts is licensed under ODbL