Macronutrients
Energy 482.0 kcal / 2,016.7 kJ
Protein 8.5 g
Carbohydrates 60.5 g
Sugar content in carbohydrates 32.5 g
Fat 22.0 g
Saturated fat content in fats 15.5 g
Others
Fiber 3.5 g
Sodium 0.2 g
by Open Food Facts is licensed under ODbL